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Rising a thousand feet above the desert floor, Black Mesa dominates the horizon of the Enchanted Desert and provides a familiar landmark for travelers passing through northeastern Arizona. Not only is Black Mesa a prominent geological feature, but, more significantly, it is the ancestral home of the Hopi Native Americans. Fingers of the mesa reach out into the desert, and alongside or on top of each finger is a Hopi village. Most of the villages are quite small, having only a few dozen inhabitants, but they are incredibly old. One village, Oraibi, has existed on Black Mesa since 1150 a.d. and is the oldest continuously occupied settlement in North America.
In 1900, Alěs Hrdliěka, an anthropologist and physician working for the American Museum of Natural History, visited the Hopi villages of Black Mesa and reported a startling discovery. Among the Hopis were 11 white persons—not Caucasians, but actually white Hopi Native Americans. These persons had a genetic condition known as albinism (Figure 1.1).
Albinism is caused by a defect in one of the enzymes required to produce melanin, the pigment that darkens our skin, hair, and eyes. People with albinism either don’t produce melanin or produce only small amounts of it and, consequently, have white hair, light skin, and no pigment in the irises of their eyes. Melanin normally protects the DNA of skin cells from the damaging effects of ultraviolet radiation in sunlight, and melanin’s presence in the developing eye is essential for proper eyesight.
The genetic basis of albinism was first described by the English physician Archibald Garrod, who recognized in 1908 that the condition was inherited as an autosomal recessive trait, meaning that a person must receive two copies of an albino mutation—one from each parent—to have albinism. In recent years, the molecular natures of the mutations that lead to albinism have been elucidated. Albinism in humans is caused by defects in any one of several different genes that control the synthesis and storage of melanin; many different types of mutations can occur at each gene, any one of which may lead to albinism. The form of albinism found in the Hopis is most likely oculocutaneous albinism (albinism affecting the eyes and skin) type II, due to a defect in the OCA2 gene on chromosome 15.
The Hopis are not unique in having albinos among the members of their tribe. Albinism is found in almost all human ethnic groups and is described in ancient writings; it has probably been present since humankind’s beginnings. What is unique about the Hopis is the high frequency of albinism in their population. In most human groups, albinism is rare, present in only about 1 in 20,000 persons. In the villages on Black Mesa, it reaches a frequency of 1 in 200, a hundred times as frequent as in most other populations.
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Why is albinism so frequent among the Hopis? The answer to this question is not completely known, but geneticists who have studied albinism in the Hopis speculate that the high frequency of the albino gene is related to the special place that albinism occupied in the Hopi culture. For much of their history, the Hopis considered members of their tribe with albinism to be important and special. People with albinism were considered pretty, clean, and intelligent. Having a number of people with albinism in one’s village was considered a good sign, a symbol that the people of the village contained particularly pure Hopi blood. Albinos performed in Hopi ceremonies and held positions of leadership within the tribe, often as chiefs, healers, and religious leaders.
Hopi albinos were also given special treatment in everyday activities. The Hopis have farmed small garden plots at the foot of Black Mesa for centuries. Every day throughout the growing season, the men of the tribe trekked to the base of Black Mesa and spent much of the day in the bright southwestern sunlight tending their corn and vegetables. With little or no melanin pigment in their skin, people with albinism are extremely susceptible to sunburn and have increased incidences of skin cancer when exposed to the sun. Furthermore, many don’t see well in bright sunlight. Therefore, the male Hopis with albinism were excused from this normal male labor and allowed to remain behind in the village with the women of the tribe, performing other duties.
Throughout the growing season, the albino men were the only male members of the tribe in the village with the women during the day and, thus, they enjoyed a mating advantage, which helped to spread their albino genes. In addition, the special considerations given to albino Hopis allowed them to avoid the detrimental effects of albinism—increased skin cancer and poor eyesight. The small size of the Hopi tribe probably also played a role by allowing chance to increase the frequency of the albino gene. Regardless of the factors that led to the high frequency of albinism, the Hopis clearly respected and valued the members of their tribe who possessed this particular trait. Unfortunately, people with genetic conditions in many societies are often subject to discrimination and prejudice. TRY PROBLEMS 1 AND 25
Genetics is one of the most rapidly advancing fields of science, with important new discoveries reported every month. Look at almost any major newspaper or news magazine and chances are that you will see articles related to genetics: the completion of another genome, such as that of the Monarch butterfly; the discovery of genes that affect major diseases, including multiple sclerosis, depression, and cancer; a report of DNA analyzed from long-extinct animals such as the woolly mammoth; and the identification of genes that affect skin pigmentation, height, and learning ability in humans. Even among advertisements, you are likely to see ads for genetic testing to determine a person’s ancestry, paternity, and susceptibility to diseases and disorders. These new findings and applications of genetics often have significant economic and ethical implications, making the study of genetics relevant, timely, and interesting.
This chapter introduces you to genetics and reviews some concepts that you may have encountered briefly in a biology course. We begin by considering the importance of genetics to each of us, to society at large, and to students of biology. We then turn to the history of genetics, how the field as a whole developed. The final part of the chapter presents some fundamental terms and principles of genetics that are used throughout the book.
Albinism among the Hopis illustrates the important role that genes play in our lives. This one genetic defect, among the 20,000 genes that humans possess, completely changes the life of a Hopi who possesses it. It alters his or her occupation, role in Hopi society, and relations with other members of the tribe. We all possess genes that influence our lives in significant ways. Genes affect our height, weight, hair color, and skin pigmentation. They affect our susceptibility to many diseases and disorders (Figure 1.2) and even contribute to our intelligence and personality. Genes are fundamental to who and what we are.
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Although the science of genetics is relatively new compared with sciences such as astronomy and chemistry, people have understood the hereditary nature of traits and have practiced genetics for thousands of years. The rise of agriculture began when people started to apply genetic principles to the domestication of plants and animals. Today, the major crops and animals used in agriculture are quite different from their wild progenitors, having undergone extensive genetic alterations that increase their yields and provide many desirable traits, such as disease and pest resistance, special nutritional qualities, and characteristics that facilitate harvest. The Green Revolution, which expanded food production throughout the world in the 1950s and 1960s, relied heavily on the application of genetics (Figure 1.3). Today, genetically engineered corn, soybeans, and other crops constitute a significant proportion of all the food produced worldwide.
The pharmaceutical industry is another area in which genetics plays an important role. Numerous drugs and food additives are synthesized by fungi and bacteria that have been genetically manipulated to make them efficient producers of these substances. The biotechnology industry employs molecular genetic techniques to develop and mass-produce substances of commercial value. Growth hormones, insulin, clotting factor, enzymes, antibiotics, vaccines and many drugs are now produced commercially by genetically engineered bacteria and other cells (Figure 1.4). Genetics has also been used to produce bacteria that remove minerals from ore, break down toxic chemicals, and inhibit damaging frost formation on crop plants.
Genetics also plays a critical role in medicine. Physicians recognize that many diseases and disorders have a hereditary component, including rare genetic disorders such as sickle-cell anemia and Huntington disease as well as many common diseases such as asthma, diabetes, and hypertension. Advances in genetics have resulted in important insights into the nature of diseases such as cancer and in the development of diagnostic tests including those that identify pathogens and defective genes. Gene therapy—the direct alteration of genes to treat human diseases—has now been administered to thousands of patients, although its use is still experimental and limited to treating a few disorders.
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Although an understanding of genetics is important to all people, it is critical to the student of biology. Genetics provides one of biology’s unifying principles: all organisms use genetic systems that have a number of features in common. Genetics also undergirds the study of many other biological disciplines. Evolution, for example, is genetic change taking place through time; so the study of evolution requires an understanding of genetics. Developmental biology relies heavily on genetics: tissues and organs develop through the regulated expression of genes (Figure 1.5). Even such fields as taxonomy, ecology, and animal behavior are making increasing use of genetic methods. The study of almost any field of biology or medicine is incomplete without a thorough understanding of genes and genetic methods.
Life on Earth exists in a tremendous array of forms and features in almost every conceivable environment. Life is also characterized by adaptation: many organisms are exquisitely suited to the environment in which they are found. The history of life is a chronicle of new forms of life emerging, old forms disappearing, and existing forms changing.
Despite their tremendous diversity, living organisms have an important feature in common: all use similar genetic systems. A complete set of genetic instructions for any organism is its genome, and all genomes are encoded in nucleic acids—either DNA or RNA. The coding system for genomic information is also common to all life: genetic instructions are in the same format and, with rare exceptions, the code words are identical. Likewise, the process by which genetic information is copied and decoded is remarkably similar for all forms of life. These common features of heredity suggest that all life on Earth evolved from the same primordial ancestor that arose between 3.5 billion and 4 billion years ago. Biologist Richard Dawkins describes life as a river of DNA that runs through time, connecting all organisms past and present.
That all organisms have similar genetic systems means that the study of one organism’s genes reveals principles that apply to other organisms. Investigations of how bacterial DNA is copied (replicated), for example, provide information that applies to the replication of human DNA. It also means that genes will function in foreign cells, which makes genetic engineering possible. Unfortunately, these similar genetic systems are also the basis for diseases such as AIDS (acquired immune deficiency syndrome), in which viral genes are able to function—sometimes with alarming efficiency—in human cells.
Life’s diversity and adaptation are products of evolution, which is simply genetic change through time. Evolution is a two-step process: first, inherited differences arise randomly and, then, the proportion of individuals with particular differences increases or decreases. Genetic variation is therefore the foundation of all evolutionary change and is ultimately the basis of all life as we know it. Furthermore, techniques of molecular genetics are now routinely used to decipher evolutionary relationships among organisms; for example, recent analysis of DNA isolated from Neanderthal fossils has yielded new information concerning the relationship between Neanderthals and modern humans, demonstrating that Neanderthals and the ancestors of modern humans likely interbred some 30,000 to 40,000 years ago. Genetics, the study of genetic variation, is critical to understanding the past, present, and future of life. TRY PROBLEM 17
Heredity affects many of our physical features as well as our susceptibility to many diseases and disorders. Genetics contributes to advances in agriculture, pharmaceuticals, and medicine and is fundamental to modern biology. All organisms use similar genetic systems, and genetic variation is the foundation of the diversity of all life.
CONCEPT CHECK 1
What are some of the implications of all organisms having similar genetic systems?
5
The study of genetics consists of three major subdisciplines: transmission genetics, molecular genetics, and population genetics (Figure 1.6). Also known as classical genetics, transmission genetics encompasses the basic principles of heredity and how traits are passed from one generation to the next. This area addresses the relation between chromosomes and heredity, the arrangement of genes on chromosomes, and gene mapping. Here, the focus is on the individual organism—how an individual organism inherits its genetic makeup and how it passes its genes to the next generation.
Molecular genetics concerns the chemical nature of the gene itself: how genetic information is encoded, replicated, and expressed. It includes the cellular processes of replication, transcription, and translation (by which genetic information is transferred from one molecule to another) and gene regulation (the processes that control the expression of genetic information). The focus in molecular genetics is the gene, its structure, organization, and function.
Population genetics explores the genetic composition of groups of individual members of the same species (populations) and how that composition changes geographically and with the passage of time. Because evolution is genetic change, population genetics is fundamentally the study of evolution. The focus of population genetics is the group of genes found in a population.
Division of the study of genetics into these three groups is convenient and traditional, but we should recognize that the fields overlap and that each major subdivision can be further divided into a number of more-specialized fields, such as chromosomal genetics, biochemical genetics, quantitative genetics, and so forth. Alternatively, genetics can be subdivided by organism (fruit fly, corn, or bacterial genetics), and each of these organisms may be studied at the level of transmission, molecular, and population genetics. Modern genetics is an extremely broad field, encompassing many interrelated subdisciplines and specializations. TRY PROBLEM 18
Through the years, genetic studies have been conducted on thousands of different species, including almost all major groups of bacteria, fungi, protists, plants, and animals. Nevertheless, a few species have emerged as model genetic organisms—organisms having characteristics that make them particularly useful for genetic analysis and about which a tremendous amount of genetic information has accumulated. Six model organisms that have been the subject of intensive genetic study are: Drosophila melanogaster, a fruit fly; Escherichia coli, a bacterium present in the gut of humans and other mammals; Caenorhabditis elegans, a nematode worm; Arabidopsis thaliana, the thale-cress plant; Mus musculus, the house mouse; and Saccharomyces cerevisiae, baker’s yeast (Figure 1.7). These species are the organisms of choice for many genetic researchers, and their genomes were sequenced as a part of the Human Genome Project (see Chapter 20). The life cyles and genetic characteristics of these model genetic organisms are described in more detail in the Reference Guide to Model Genetic Organisms located at the end of this book (pp. A1–A13). This Reference Guide will be a useful resource as you encounter these organisms throughout the book.
At first glance, this group of lowly and sometimes unappreciated creatures might seem unlikely candidates for model organisms. However, all possess life cycles and traits that make them particularly suitable for genetic study, including a short generation time, large but manageable numbers of progeny, adaptability to a laboratory environment, and the ability to be housed and propagated inexpensively. Other species that are frequently the subjects of genetic research and considered genetic models include Neurospora crassa (bread mold), Zea mays (corn), Danio rerio (zebrafish), and Xenopus laevis (clawed frog). Although not generally considered a genetic model, humans also have been subjected to intensive genetic scrutiny; special techniques for the genetic analysis of humans are discussed in Chapter 6.
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The value of model genetic organisms is illustrated by the use of zebrafish to identify genes that affect skin pigmentation in humans. For many years, geneticists have recognized that differences in pigmentation among human ethnic groups are genetic (Figure 1.8a), but the genes causing these differences were largely unknown. The zebrafish has become an important model in genetic studies because it is a small vertebrate that produces many offspring and is easy to rear in the laboratory. The mutant zebrafish called golden has light pigmentation due to the presence of fewer, smaller, and less-dense pigment-containing structures called melanosomes in its cells (Figure 1.8b).
Keith Cheng and his colleagues hypothesized that light skin in humans might result from a mutation that is similar to the golden mutation in zebrafish. Taking advantage of the ease with which zebrafish can be manipulated in the laboratory, they isolated and sequenced the gene responsible for the golden mutation and found that it encodes a protein that takes part in calcium uptake by melanosomes. They then searched a database of all known human genes and found a similar gene called SLC24A5, which encodes the same function in human cells. When they examined human populations, they found that light-skinned Europeans typically possess one form of this gene, whereas darker-skinned Africans, Eastern Asians, and Native Americans usually possess a different form of the gene. Many other genes also affect pigmentation in humans, as illustrated by mutations in the OCA2 gene that produce albinism among the Hopi Native Americans (discussed in the introduction to this chapter). Nevertheless, SLC24A5 appears to be responsible for 24% to 38% of the differences in pigmentation between Africans and Europeans. This example illustrates the power of model organisms in genetic research. However, we should not forget that all organisms possess unique characteristics and sometimes the genetics of models do not accurately reflect the genetic systems of other organisms.
7
The three major divisions of genetics are transmission genetics, molecular genetics, and population genetics. Transmission genetics examines the principles of heredity; molecular genetics deals with the gene and the cellular processes by which genetic information is transferred and expressed; population genetics concerns the genetic composition of groups of organisms and how that composition changes geographically and with the passage of time. Model genetic organisms are species that have received special emphasis in genetic research; they have characteristics that make them useful for genetic analysis.
CONCEPT CHECK 2
Would the horse make a good model genetic organism? Why or why not?
Although the science of genetics is young—almost entirely a product of the past 100 years or so—people have been using genetic principles for thousands of years.
The first evidence that people understood and applied the principles of heredity in earlier times is found in the domestication of plants and animals, which began between approximately 10,000 and 12,000 years ago in the Middle East. The first domesticated organisms included wheat, peas, lentils, barley, dogs, goats, and sheep (Figure 1.9a). By 4000 years ago, sophisticated genetic techniques were already in use in the Middle East. The Assyrians and Babylonians developed several hundred varieties of date palms that differed in fruit size, color, taste, and time of ripening (Figure 1.9b). Other crops and domesticated animals were developed by cultures in Asia, Africa, and the Americas in the same period.
Ancient writings demonstrate that early humans were also aware of their own heredity. Hindu sacred writings dating to 2000 years ago attribute many traits to the father and suggest that differences between siblings are produced by the mother. The Talmud, the Jewish book of religious laws based on oral traditions dating back thousands of years, presents an uncannily accurate understanding of the inheritance of hemophilia. It directs that, if a woman bears two sons who die of bleeding after circumcision, any additional sons that she bears should not be circumcised; nor should the sons of her sisters be circumcised. This advice accurately corresponds to the X-linked pattern of inheritance of hemophilia (discussed further in Chapter 6).
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The ancient Greeks gave careful consideration to human reproduction and heredity. Greek philosophers developed the concept of pangenesis, in which specific particles, later called gemmules, carry information from various parts of the body to the reproductive organs, from which they are passed to the embryo at the moment of conception (Figure 1.10). Although incorrect, the concept of pangenesis was highly influential and persisted until the late 1800s.
Pangenesis led the ancient Greeks to propose the notion of the inheritance of acquired characteristics, in which traits acquired in a person’s lifetime become incorporated into that person’s hereditary information and are passed on to offspring; for example, people who developed musical ability through diligent study would produce children who are innately endowed with musical ability. The notion of the inheritance of acquired characteristics is also no longer accepted, but it remained popular through the twentieth century.
Although the ancient Romans contributed little to an understanding of human heredity, they successfully developed a number of techniques for animal and plant breeding; the techniques were based on trial and error rather than any general concept of heredity. Little new information was added to the understanding of genetics in the next 1000 years.
Additional developments in our understanding of heredity occurred during the seventeenth century. Dutch eyeglass makers began to put together simple microscopes in the late 1500s, enabling Robert Hooke (1635–1703) to discover cells in 1665. Microscopes provided naturalists with new and exciting vistas on life, and perhaps excessive enthusiasm for this new world of the very small gave rise to the idea of preformationism. According to preformationism, inside the egg or sperm there exists a fully formed miniature adult, a homunculus, which simply enlarges in the course of development (Figure 1.11). Preformationism meant that all traits were inherited from only one parent—from the father if the homunculus was in the sperm or from the mother if it was in the egg. Although many observations suggested that offspring possess a mixture of traits from both parents, preformationism remained a popular concept throughout much of the seventeenth and eighteenth centuries.
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Another early notion of heredity was blending inheritance, which proposed that offspring are a blend, or mixture, of parental traits. This idea suggested that the genetic material itself blends, much as blue and yellow pigments blend to make green paint. After having been blended, genetic differences could not be separated in future generations, just as green paint cannot be separated into blue and yellow pigments. Some traits do appear to exhibit blending inheritance; however, we realize today that individual genes do not blend.
In 1676, Nehemiah Grew (1641–1712) reported that plants reproduce sexually by using pollen from the male sex cells. With this information, a number of botanists began to experiment with crossing plants and creating hybrids, including Gregor Mendel (1822–1884; Figure 1.12), who went on to discover the basic principles of heredity. Mendel’s conclusions, which were not widely known in the scientific community for 35 years, laid the foundation for our modern understanding of heredity, and he is generally recognized today as the father of genetics.
Developments in cytology (the study of cells) in the 1800s had a strong influence on genetics. Robert Brown (1773–1858) described the cell nucleus in 1833. Building on the work of others, Matthias Jacob Schleiden (1804–1881) and Theodor Schwann (1810–1882) proposed the concept of the cell theory in 1839. According to this theory, all life is composed of cells, cells arise only from preexisting cells, and the cell is the fundamental unit of structure and function in living organisms. Biologists interested in heredity began to examine cells to see what took place in the course of cell reproduction. Walther Flemming (1843–1905) observed the division of chromosomes in 1879 and published a superb description of mitosis. By 1885, biologists generally recognized that the nucleus contained the hereditary information.
Charles Darwin (1809–1882), one of the most influential biologists of the nineteenth century, put forth the theory of evolution through natural selection and published his ideas in On the Origin of Species in 1859. Darwin recognized that heredity was fundamental to evolution, and he conducted extensive genetic crosses with pigeons and other organisms. However, he never understood the nature of inheritance, and this lack of understanding was a major omission in his theory of evolution.
In the last half of the nineteenth century, cytologists demonstrated that the nucleus had a role in fertilization. Near the close of the nineteenth century, August Weismann (1834–1914) finally laid to rest the notion of the inheritance of acquired characteristics. He cut off the tails of mice for 22 consecutive generations and showed that the tail length in descendants remained stubbornly long. Weismann proposed the germ-plasm theory, which holds that the cells in the reproductive organs carry a complete set of genetic information that is passed to the egg and sperm (see Figure 1.10b).
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The year 1900 was a watershed in the history of genetics. Gregor Mendel’s pivotal 1866 publication on experiments with pea plants, which revealed the principles of heredity, was rediscovered, as considered in more detail in Chapter 3. The significance of his conclusions was recognized, and other biologists immediately began to conduct similar genetic studies on mice, chickens, and other organisms. The results of these investigations showed that many traits indeed follow Mendel’s rules. Some of the early concepts of heredity are summarized in Table 1.1.
Concept | Proposed | Correct or Incorrect |
---|---|---|
Pangenesis | Genetic information travels from different parts of the body to reproductive organs. | Incorrect |
Inheritance of acquired characteristics | Acquired traits become incorporated into hereditary information. | Incorrect |
Preformationism | Miniature organism resides in sex cells, and all traits are inherited from one parent. | Incorrect |
Blending inheritance | Genes blend and mix. | Incorrect |
Germ-plasm theory | All cells contain a complete set of genetic information. | Correct |
Cell theory | All life is composed of cells, and cells arise only from cells. | Correct |
Mendelian inheritance | Traits are inherited in accord with defined principles. | Correct |
After the acceptance of Mendel’s theory of heredity, in 1902 Walter Sutton (1877–1916) proposed that genes, the units of inheritance, are located on chromosomes. Thomas Hunt Morgan (1866–1945) discovered the first genetic mutant of fruit flies in 1910 and used fruit flies to unravel many details of transmission genetics. Ronald A. Fisher (1890–1962), John B. S. Haldane (1892–1964), and Sewall Wright (1889–1988) laid the foundation for population genetics in the 1930s by integrating Mendelian genetics and evolutionary theory.
Geneticists began to use bacteria and viruses in the 1940s; the rapid reproduction and simple genetic systems of these organisms allowed detailed study of the organization and structure of genes. At about this same time, evidence accumulated that DNA was the repository of genetic information. James Watson (b. 1928) and Francis Crick (1916–2004), along with Maurice Wilkins (1916–2004) and Rosalind Franklin (1920–1958), described the three-dimensional structure of DNA in 1953, ushering in the era of molecular genetics.
By 1966, the chemical structure of DNA and the system by which it determines the amino acid sequence of proteins had been worked out. Advances in molecular genetics led to the first recombinant DNA experiments in 1973, which touched off another revolution in genetic research. Walter Gilbert (b. 1932) and Frederick Sanger (b. 1918) developed methods for sequencing DNA in 1977. The polymerase chain reaction, a technique for quickly amplifying tiny amounts of DNA, was developed by Kary Mullis (b. 1944) and others in 1983. In 1990, gene therapy was used for the first time to treat human genetic disease in the United States, and the Human Genome Project was launched. By 1995, the first complete DNA sequence of a free-living organism—the bacterium Haemophilus influenzae—was determined, and the first complete sequence of a eukaryotic organism (yeast) was reported a year later. A rough draft of the human genome sequence was reported in 2000 (see Chapter 20), with the sequence essentially completed in 2003, ushering in a new era in genetics (Figure 1.13). Today, the genomes of numerous organisms are being sequenced, analyzed, and compared. TRY PROBLEMS 22 AND 23
Numerous advances in genetics are being made today, and genetics remains at the forefront of biological research. New, rapid methods for sequencing DNA are being used to sequence the genomes of numerous species, from strawberries, to butterflies, to elephants. Recently, these methods were used to reconstruct the entire genome of an unborn fetus from fetal DNA circulating in the mother’s blood, providing the potential for noninvasive prenatal genetic testing. Analysis of DNA from ancient bones demonstrates that several different species of humans roamed the earth as recently as 30,000 years ago. Powerful modern genetic techniques are being used to identify genes that influence agriculturally important characteristics such as size in cattle, domestication in chickens, speed in racehorses, and leaf shape in corn. DNA analysis is now routinely used to identify and convict criminals, or prove the innocence of suspects.
11
The power of new methods to identify and analyze genes is illustrated by genetic studies of myocardial infarction (heart attack) in humans. Physicians have long recognized that heart attacks run in families, but finding specific genes that contribute to an increased risk of a heart attack has, until recently, been difficult. In 2009, an international team of geneticists examined the DNA of 26,000 people in 10 countries for single nucleotide differences in the DNA (called single-nucleotide polymorphisms, or SNPs) that might be associated with an increased risk of heart attack. This study and other similar studies identified several new genes that affect the risk of coronary artery disease and early heart attacks. These findings may make it possible to identify persons who are predisposed to heart attack, allowing early intervention that might prevent an attack. Analyses of SNPs are helping to locate genes that affect all types of traits, from eye color and height to glaucoma and cancer.
Information about sequence differences among organisms is also a source of new insights about evolution. For example, scientists recently analyzed DNA sequences at 26 genes to construct a comprehensive evolutionary tree of mammals. The tree uncovers many interesting features of mammalian evolution. One such revelation is that marine mammals (whales, dolphins, and porpoises) are most closely related to hippos.
In recent years, scientists have discovered that alterations to DNA and chromosome structure that do not involve the base sequence of the DNA play an important role in gene expression. These alterations, called epigenetic changes, affect our appearance, behavior, and health and are currently the focus of intense research. Other studies demonstrate that RNA is a key player in many aspects of gene function. The discovery in the late 1990s of tiny RNA molecules called small interfering RNAs and micro RNAs led to the recognition that these molecules play central roles in gene expression and development. New genetic microchips that simultaneously analyze thousands of RNA molecules are providing information about the activities of thousands of genes in a given cell, allowing a detailed picture of how cells respond to external signals, environmental stresses, and diseases such as cancer. In the field of proteomics, powerful computer programs are being used to model the structure and function of proteins from DNA-sequence information. All of this information provides us with a better understanding of numerous biological processes and evolutionary relationships. The flood of new genetic information requires the continuous development of sophisticated computer programs to store, retrieve, compare, and analyze genetic data and has given rise to the field of bioinformatics, a merging of molecular biology and computer science.
As the cost of sequencing becomes more affordable, the focus of DNA-sequencing efforts will shift from the genomes of different species to individual differences within species. In the not-too-distant future, each person will likely possess a copy of his or her entire genome sequence, which can be used to help assess the risk of acquiring various diseases and to tailor their treatment should they arise. The use of genetics in agriculture will continue to improve the productivity of domestic crops and animals, helping to feed the future world population. This ever-widening scope of genetics raises significant ethical, social, and economic issues.
This brief overview of the history of genetics is not intended to be comprehensive; rather it is designed to provide a sense of the accelerating pace of advances in genetics. In the chapters to come, we will learn more about the experiments and the scientists who helped shape the discipline of genetics.
Humans first applied genetics to the domestication of plants and animals between 10,000 and 12,000 years ago. Developments in plant hybridization and cytology in the eighteenth and nineteenth centuries laid the foundation for the field of genetics today. After Mendel’s work was rediscovered in 1900, the science of genetics developed rapidly and today is one of the most active areas of science.
CONCEPT CHECK 3
How did developments in cytology in the nineteenth century contribute to our modern understanding of genetics?
Undoubtedly, you learned some genetic principles in other biology classes. Let’s take a few moments to review some fundamental genetic concepts.
Structurally, cells consist of two basic types, although, evolutionarily, the story is more complex (see Chapter 2). Prokaryotic cells lack a nuclear membrane and do not generally possess membrane-bounded cell organelles, whereas eukaryotic cells are more complex, possessing a nucleus and membrane-bounded organelles such as chloroplasts and mitochondria.
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The precise way in which a gene is defined often varies, depending on the biological context. At the simplest level, we can think of a gene as a unit of information that encodes a genetic characteristic. We will expand this definition as we learn more about what genes are and how they function.
A gene that specifies a characteristic may exist in several forms, called alleles. For example, a gene for coat color in cats may exist as an allele that encodes black fur or as an allele that encodes orange fur.
One of the most important concepts in genetics is the distinction between traits and genes. Traits are not inherited directly. Rather, genes are inherited and, along with environmental factors, determine the expression of traits. The genetic information that an individual organism possesses is its genotype; the trait is its phenotype. For example, albinism seen in some Hopis is a phenotype and the information in OCA2 genes that causes albinism is the genotype.
Genetic information is encoded in the molecular structure of nucleic acids, which come in two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). Nucleic acids are polymers consisting of repeating units called nucleotides; each nucleotide consists of a sugar, a phosphate, and a nitrogenous base. The nitrogenous bases in DNA are of four types: adenine (A), cytosine (C), guanine (G), and thymine (T). The sequence of these bases encodes genetic information. DNA consists of two complementary nucleotide strands. Most organisms carry their genetic information in DNA, but a few viruses carry it in RNA. The four nitrogenous bases of RNA are adenine, cytosine, guanine, and uracil (U).
The vehicles of genetic information within a cell are chromosomes (Figure 1.14), which consist of DNA and associated proteins. The cells of each species have a characteristic number of chromosomes; for example, bacterial cells normally possess a single chromosome; human cells possess 46; pigeon cells possess 80. Each chromosome carries a large number of genes.
The processes of mitosis and meiosis ensure that a complete set of an organism’s chromosomes exists in each cell resulting from cell division. Mitosis is the separation of chromosomes in the division of somatic (nonsex) cells. Meiosis is the pairing and separation of chromosomes in the division of sex cells to produce gametes (reproductive cells).
Many genes encode characteristics by specifying the structure of proteins. Genetic information is first transcribed from DNA into RNA, and then RNA is translated into the amino acid sequence of a protein.
Gene mutations affect the genetic information of only a single gene; chromosome mutations alter the number or the structure of chromosomes and therefore usually affect many genes.
Some traits are affected by multiple genes that interact in complex ways with environmental factors. Human height, for example, is affected by many genes as well as environmental factors such as nutrition.
Evolution can be viewed as a two-step process: first, genetic variation arises and, second, some genetic variants increase in frequency, whereas other variants decrease in frequency. TRY PROBLEM 24
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genome (p. 4)
transmission genetics (p. 5)
molecular genetics (p. 5)
population genetics (p. 5)
model genetic organism (p. 5)
pangenesis (p. 8)
inheritance of acquired characteristics (p. 8)
preformationism (p. 8)
blending inheritance (p. 9)
cell theory (p. 9)
germ-plasm theory (p. 9)
Answers to questions and problems preceded by an asterisk can be found at the end of the book.
Section 1.1
*How did Hopi culture contribute to the high incidence of albinism among members of the Hopi tribe?
Outline some of the ways in which genetics is important to all of us.
Give at least three examples of the role of genetics in society today.
Briefly explain why genetics is crucial to modern biology.
14
List the three traditional subdisciplines of genetics and summarize what each covers.
What are some characteristics of model genetic organisms that make them useful for genetic studies?
Section 1.2
When and where did agriculture first arise? What role did genetics play in the development of the first domesticated plants and animals?
Outline the notion of pangenesis and explain how it differs from the germ-plasm theory.
What does the concept of the inheritance of acquired characteristics propose and how is it related to the notion of pangenesis?
What is preformationism? What did it have to say about how traits are inherited?
Define blending inheritance and contrast it with preformationism.
How did developments in botany in the seventeenth and eighteenth centuries contribute to the rise of modern genetics?
List some advances in genetics made in the twentieth century.
Briefly explain the contribution that each of the following persons made to the study of genetics.
Section 1.3
What are the two basic cell types (from a structural perspective) and how do they differ?
Outline the relations between genes, DNA, and chromosomes.
For more questions that test your comprehension of the key chapter concepts, go to for this chapter.
Section 1.1
*What is the relation between genetics and evolution?
*For each of the following genetic topics, indicate whether it focuses on transmission genetics, molecular genetics, or population genetics.
Describe some of the ways in which your own genetic makeup affects you as a person. Be as specific as you can.
Describe at least one trait that appears to run in your family (appears in multiple members of the family). Does this trait run in your family because it is an inherited trait or because it is caused by environmental factors that are common to family members? How might you distinguish between these possibilities?
Section 1.2
*Genetics is said to be both a very old science and a very young science. Explain what is meant by this statement.
*Match the description (a through d) with the correct theory or concept listed below.
Preformationism
Pangenesis
Germ-plasm theory
Inheritance of acquired characteristics
*Compare and contrast the following ideas about inheritance.
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Section 1.3
*Compare and contrast the following terms:
Introduction
*The type of albinism that arises with high frequency among Hopi Native Americans (discussed in the introduction to this chapter) is most likely oculocutaneous albinism type II, due to a defect in the OCA2 gene on chromosome 15. Do some research on the Internet to determine how the phenotype of this type of albinism differs from phenotypes of other forms of albinism in humans and the mutated genes that result in these phenotypes. Hint: Visit the Online Mendelian Inheritance in Man Web site (http://www.ncbi.nlm.nih.gov/omim/) and search the database for albinism.
Section 1.1
We now know a great deal about the genetics of humans, and humans are the focus of many genetic studies. What are some of the reasons humans have been the focus of intensive genetic study?
Section 1.3
*Suppose that life exists elsewhere in the universe. All life must contain some type of genetic information, but alien genomes might not consist of nucleic acids and have the same features as those found in the genomes of life on Earth. What might be the common features of all genomes, no matter where they exist?
Choose one of the ethical or social issues in parts a through e and give your opinion on the issue. For background information, you might read one of the articles on ethics marked with an asterisk in the Suggested Readings section for Chapter 1 at http://courses.bfwpub.com/pierce5e.
A 45-year old woman undergoes genetic testing and discovers that she is at high risk for developing colon cancer and Alzheimer disease. Because her children have 50% of her genes, they also may be at an increased risk for these diseases. Does she have a moral or legal obligation to tell her children and other close relatives about the results of her genetic testing?
Suppose that you could undergo genetic testing at age 18 for susceptibility to a genetic disease that would not appear until middle age and has no available treatment.
Go to your to find additional learning resources and the Suggested Readings for this chapter.
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