FIGURE 32.9 Global fish production. Global fish production has increased by more than 30 percent since 1980, primarily as a result of the large increase in aquaculture. The graph shows data for aquaculture-raised fish (blue) and global fish production (orange), which includes both wild-caught fish and aquaculture-raised fish.

(Data from K. M. Brander, PNAS 104 (2007): 19709–19714)