module 64 Consequences of Global Climate Change

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A wide range of environmental indicators demonstrate that global warming is affecting global processes and contributing to overall global change. In many cases, we have clear evidence of how global warming is having an effect. In other cases, we can use climate models to make predictions about future changes. As with all predictions of the future, there is a fair degree of uncertainty regarding the future effects of global warming. In this module, we will discuss how global warming is expected to affect the environment and organisms living on Earth.

Learning Objectives

After reading this module you should be able to

Global change includes global climate change and global warming

Warming temperatures are expected to have a wide range of impacts on the environment. Many of these effects are already happening, including melting of polar ice caps, glaciers, and permafrost and rising sea levels. Other effects are predicted to occur in the future, including an increased frequency of heat waves, fewer and less-intense cold spells, altered precipitation patterns and storm intensity, and shifting ocean currents.

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Figure 64.1: FIGURE 64.1 The melting polar ice cap. Because northern latitudes have experienced the greatest amount of global warming, the extent of the ice cap near the North Pole has been declining over the past 3 decades. The polar ice cap reaches its minimum late in the summer of each year, so we can look for a trend by examining the extent of ice each September. From 1979 to 2013, the polar ice has declined an average of 14 percent per decade.
(Data from http://nsidc.org/arcticseaicenews/2013/10/)

Polar Ice

As we have seen, the Arctic has already warmed by 1°C to 4°C (1.8°F–7.2°F). FIGURE 64.1 illustrates the extent of the reduction in the size of the ice cap that surrounds the North Pole. These data are collected in September of each year, which is about the time that the sea ice has reached its minimum extent. As you can see, the extent of sea ice fluctuates, but there is an overall trend of a 14 percent decline per decade from 1979 to 2013.

Over the next 70 years, the Arctic is predicted to warm by an additional 4°C to 7°C (7°F–13°F) compared to the mean temperatures experienced from 1980 to 1990. If this prediction is accurate, large openings in sea ice will continue to expand and the ecosystem of the Arctic region will be negatively affected. At the same time, though, there may also be benefits to humans. For example, the opening in the polar ice cap could create new shipping lanes that would reduce by thousands of kilometers the distance some ships have to travel. Also, it is estimated that nearly one-fourth of all undiscovered oil and natural gas lies under the polar ice cap and a melted polar ice cap might make these fossil fuels more easily obtainable. However, the combustion of these fossil fuels would further facilitate global warming, representing another example of a positive feedback.

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In addition to the polar ice cap in the Arctic, Greenland and Antarctica have also experienced melting. As you can see in FIGURE 64.2, sea ice mass has been measured in Antarctica and Greenland from 2000 to 2013. During this time, Antarctica has lost more than 1,300 gigatons (about 3,000 trillion pounds) of ice while Greenland lost more than 3,000 gigatons (6,600 trillion pounds) of ice. The polar ice cap in Antarctica is particularly interesting. It has shown a small increase in total area over the past three decades. However, the mass of the ice cap includes both area and thickness. Because the ice cap is losing thickness due to melting, its overall mass has been reduced. Current evidence shows that the melting rate of these ice-covered regions is continuing to increase. As we will see, such large amounts of melted ice has caused sea levels to rise.

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Figure 64.2: FIGURE 64.2 Declining ice in Antarctica and Greenland. Measurements of ice mass from 2002 to 2013 have detected decline in both (a) Antarctica and (b) Greenland.
(Data from http://climate.nasa.gov/key_indicators)

Glaciers

As we discussed in Chapter 9, global warming has caused the melting of many glaciers around the world. Glacier National Park in northwest Montana, for example, had 150 individual glaciers in 1850 but has only 25 glaciers today. It is estimated that by 2030 Glacier National Park will no longer have any glaciers. The loss of glaciers is not simply a loss of an aesthetic natural wonder. In many parts of the world the melting of glaciers starting each spring provides a critical source of water for many communities. Historically, these glaciers partially melted during the spring and summer and then grew back to their full size during the winter. However, as summers become warmer, glaciers are melting faster than they can grow back in the winter, which leaves some people without a reliable water supply.

Permafrost

As warmer temperatures cause ice caps and glaciers to melt, it is perhaps not surprising that areas of permafrost are also melting. You may recall from the discussion on biomes in Chapter 4 that permafrost is permanently frozen ground that exists in the cold regions of high altitudes and high latitudes, which include the tundra and boreal forest biomes. About 20 percent of land on Earth contains permafrost; in some places it can be as much as 1,600 m (1 mile) thick. Melting of the permafrost causes overlying lakes to become smaller as the lake water drains deeper down into the ground. Melting can also cause substantial problems with human-built structures that are anchored into the permafrost, including houses and oil pipelines. As the frozen ground melts, it can subside and slide away.

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Melting permafrost also means that the massive amounts of organic matter contained in the tundra will begin to decompose. Because this decomposition would be occurring in wet soils under low-oxygen conditions, it would release substantial amounts of methane, increasing the concentration of this potent greenhouse gas. This chain of events could produce a positive feedback in which the warming of Earth melts the permafrost, releasing more methane that causes further global warming.

Sea Levels

The rise in global temperatures affects sea levels in two ways. First, the water from melting glaciers and ice sheets on land adds to the total volume of ocean water. Second, as the water of the oceans becomes warmer, it expands. FIGURE 64.3 shows that, as a result of both these effects, sea levels have risen 220 mm (9 inches) since 1870. Scientists predict that by the end of the twenty-first century, sea levels could rise an additional 180 to 590 mm above 1999 levels (7–23 inches). This could endanger coastal cities and low-lying island nations by making them more vulnerable to flooding, especially during storms, with more saltwater intrusion into aquifers and increased soil erosion. Currently, 100 million people live within 1 m (3 feet) of sea level. The actual impact on these areas of the world will depend on the steps taken to mitigate these effects. For example, as we saw in Chapter 9, some countries may be able to build up their shorelines with dikes to prevent inundation from rising sea levels. Countries possessing less wealth are not expected to be able to respond as effectively to coastal flooding.

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Figure 64.3: FIGURE 64.3 Rising sea levels. (a) Since 1870, sea levels have risen by 220 mm (9 inches). Future sea level increases are predicted to be 180 to 590 mm (7 to 23 inches) above 1999 levels by the end of this century. (b) Nearly 100 million people live within 1 m (3 feet) of sea level, such as on this island in the Maldives in the Indian Ocean.
(a: Data from http://www.cmar.csiro.au/sealevel/index.html; b: WO/Shutterstock)

Global climate is already affecting organisms

The warming of the planet not only is affecting polar ice caps and sea levels but also is affecting living organisms. These effects range from temperature-induced changes in the timing of plant flowering and animal behavior to the ability of plants and animals to disperse to more hospitable habitats.

During the last decade, the IPCC reviewed approximately 2,500 scientific papers that reported the effects of warmer temperatures on plants and animals. The panel concluded that over the preceding 40 years, the growing season for plants had lengthened by 4 to 16 days in the Northern Hemisphere, with the greatest increases occurring in higher latitudes. Indeed, scientists are finding that in the Northern Hemisphere many species of plants now flower earlier, birds arrive at their breeding grounds earlier, and insects emerge earlier. At the same time, the ranges occupied by different species of plants, birds, insects, and fish have shifted toward both poles.

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Figure 64.4: FIGURE 64.4 Effects of global warming on the pied flycatcher. Due to global warming in the Netherlands, the bird’s main food source, a caterpillar, now becomes abundant 2 weeks earlier. However, the time when eggs hatch for the flycatcher has not changed. As a result, the birds hatch after the caterpillar population has begun to decline.
(Kats Edwin/age footstock)

Rapid temperature changes have the potential to cause harm if organisms do not have the option of moving to more hospitable climates and do not have sufficient time to evolve adaptations. Historically, organisms have migrated in response to climatic changes. This ability to migrate is one reason that temperature shifts have not been catastrophic over the past few million years. Today, however, fragmentation of certain habitats by roads, farms, and cities has made movement much more difficult. In fact, this fragmentation may be the primary factor that allows a warming climate to cause the extinction of species.

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The pied flycatcher (Ficedula hypoleuca) is a bird that provides an interesting example. In the Netherlands, the pied flycatcher has evolved to synchronize the time that its chicks hatch with the time of peak abundance of caterpillars, a major source of food for the newly hatched birds (FIGURE 64.4). In 1980, the date of hatching preceded the peak in caterpillar abundance by a few days, so there was plenty of food for the new chicks. Twenty years later, warmer spring temperatures have caused trees to produce leaves earlier in the spring. Because the caterpillars feed on tree leaves, the peak abundance of caterpillars now occurs about 2 weeks earlier than it did in 1980. However, the hatching date of the pied flycatcher has not been affected by temperature change. Thus, by the time the chicks hatch, the caterpillars are no longer abundant and the hatchlings lack a major source of food, causing flycatcher populations in these areas to decline by 90 percent. There are other similar examples of the effects of rapid temperature change throughout the natural world.

Corals are one group of organisms that are particularly sensitive to global warming because their range of temperature tolerance is quite small. Many corals worldwide are currently undergoing “bleaching.” Coral bleaching occurs when stressed corals eject their mutualistic algae, which provide corals with energy. The loss of algae causes the coral to turn white. The underlying causes of coral bleaching appear to be a combination of warming oceans, pollution, and sedimentation. Bleaching is sometimes temporary, but if it lasts for more than a short time, the corals die. While new corals should colonize regions at higher latitudes, it will take centuries before major new reef systems can be built. More coral bleaching is expected from global warming even if climate changes are kept relatively small.

Global climate change is predicted to have additional effects in the future

Much of the controversy about global warming is not related to how the planet is already being affected, but rather what is predicted to happen in the future. Predicted future changes have some amount of uncertainty because they are based on computer models of complicated systems, such as the world’s climates. It will take several decades to determine whether these predictions come true. In this section, we examine a number of these predicted effects including the frequency of heat waves, cold spells, precipitation patterns, storm intensity, and changes in ocean currents.

Heat Waves

As temperatures increase, long periods of hot weather—known as heat waves—are likely to become more frequent. Heat waves cause an increased energy demand for cooling the homes and offices where people live and work. For people who lack air conditioning in their homes, especially the elderly, heat waves increase the risk of death. Heat waves also cause heat and drought damage to crops, prompting the need for greater amounts of irrigation. The increased energy required for irrigation would raise the cost of food production.

Cold Spells

With global temperatures rising, minimum temperatures are expected to increase over most land areas, with fewer extremely cold days and fewer days below freezing. Such conditions would have two major positive effects for humans: fewer deaths due to cold temperatures and a decrease in the risk of crop damage from freezing temperatures. It may also make new areas available for agriculture that are currently too cold to grow crops. In addition, warmer temperatures would decrease the energy needed to heat buildings in the winter. However, a decrease in freezing temperatures that normally would cause the death of some pest species might allow these pest species to expand their range. The hemlock wooly adelgid (Adelges tsugae), for example, is an invasive insect from Asia that is causing the death of hemlock trees in North America by feeding on sap. Researchers have found that the range of the species is limited by cold temperatures. Warmer conditions in future decades are expected to allow this pest to expand its range and kill hemlock trees over a much larger area.

Precipitation Patterns

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Because warmer temperatures should drive increased evaporation from the surface of Earth as part of the hydrologic cycle (see FIGURE 7.1 on page 80), global warming is projected to alter precipitation patterns. As mentioned earlier, climate models do not make consistent predictions about precipitation. Current models predict that some areas will experience increased rainfall, but the models differ in predicting which regions of the world would be affected. Regions receiving increased precipitation would benefit from an increased recharge to aquifers and higher crop yields, but they could also experience more flooding, landslides, and soil erosion. In contrast, other regions of the world are predicted to receive less precipitation, making it more difficult to grow crops and requiring greater efforts to supply water.

Storm Intensity

Although it is impossible to link any single weather event to climate change because of the multiple factors that are always involved, ocean warming may be increasing the intensity of Atlantic storms. For example, in 2005, hurricanes Katrina and Rita devastated coastal areas in Texas, Louisiana, and Mississippi. These hurricanes appear to have become as powerful as they did because waters in the Gulf of Mexico were unusually warm. Scientists at the National Center for Atmospheric Research concluded that climate change was responsible for at least half of this warming. As temperatures increase, such conditions should become more frequent, and hurricanes are likely to become more common farther north. The devastation in New Orleans did not come as a surprise; for many years scientists had warned that a strong hurricane could flood the city because of its position below sea level. Unfortunately, scientists caution that New Orleans is not the only American city that could be devastated by a powerful storm. Other cities at risk include New York, Miami, and Tampa.

Ocean Currents

Global ocean currents may shift as a result of more fresh water being released from melting ice. In Chapter 4 we saw that ocean currents have major effects on the climate of nearby continents. If the currents change, the distribution of heat on the planet could be disrupted. Scientists are particularly concerned about the thermohaline circulation, which, as we saw in Chapter 4, is a deep ocean circulation driven by water that comes out of the Gulf of Mexico and moves up to Greenland where it becomes colder and saltier and sinks to the ocean floor. This sinking water mixes with the deep waters of the ocean basin, resurfaces near the equator, and eventually makes its way back to the Gulf of Mexico (see FIGURE 11.2 on page 119). This circulating water moves the warm water from the Gulf of Mexico up toward Europe and moves cold water from the North Atlantic down to the equator. However, increased melting from Greenland and the northern polar ice cap could dilute the salty ocean water sufficiently to stop the water from sinking near Greenland and thereby shut off the thermohaline circulation. If this occurrs, much of Europe would experience significantly colder temperatures.

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Figure 64.5: FIGURE 64.5 Adjusting tourism to climate change. In the French Alps, global warming has meant that many ski resorts are receiving less snow in the winter. In response, some ski resorts are altering their mountaintop facilities to cater to other types of tourists, including those who come in the summer because they want to leave hot cities and recreate in the cooler mountains.
(Patrice Schreyer/Rapsodia/Aurora Photos)

Effects on Humans

Global warming and climate change could also affect many aspects of our lives. For example, some people may have to relocate from such vulnerable areas as coastal communities and some ocean islands. Poorer communities close to or along coastlines might not have the resources to rebuild on higher ground. If these communities do not obtain financial assistance, they will face severe consequences from flooding and saltwater intrusion. On the other hand, certain areas that have not been suitable for human habitation might become more hospitable if they become warmer, although other factors, such as water availability, might still limit their habitability.

Climate change has the potential to affect human health. Continued warming of the planet could affect the geographic range of temperature-limited disease vectors. For example, the mosquitoes that carry West Nile virus and malaria could spread beyond their current geographic range and bring health threats to regions that were once relatively untouched. As the climate changes, heat waves could cause more deaths to the very young, the very old, and those without access to air conditioning. Infectious diseases and bacterial and fungal illnesses might extend over a wider range than they do at present.

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Climate changes will also have economic consequences. In northern locations, for example, warmer temperatures and shorter winters would drastically alter the character of northern communities that depend on snow for tourism. In the Alps, for example, many ski resorts are already adjusting to reduced snow on the mountains by catering to new groups of tourists who are more interested mountain biking than skiing (FIGURE 64.5). In warmer regions, the damage to corals reefs would negatively affect tourism as well. The economic impact on these types of tourist attractions depends on the rate of climate change and the ability of the tourism industry to adjust.

Assessing Uncertainty

How much controversy really exists regarding climate change? This question has been portrayed in many ways by various interest groups. Advocates in the environmental community talk of a “scientific consensus” on the topic of global warming while opponents of government regulation often speak of the global warming “controversy.” The fundamental basis of climate change—that greenhouse gas concentrations are increasing and that this will lead to global warming—is not in dispute among the vast majority of scientists. Increases in greenhouse gases have been documented with real data and the ability of greenhouse gases to absorb and emit infrared radiation is a simple application of physics. Furthermore, the fact that the globe is warming is not in dispute; as we have seen, the data have clearly demonstrated increased global temperatures since direct measurements began in 1880, declines in the polar ice cap since measurements began in 1979, declines in Greenland and Antarctica ice sheets since measurements began in 2002, and rises in sea level since measurements began in 1880. As we discussed, what remains unclear is the likelihood that other changes in our climate have already started to happen.

In their 2007 report, the IPCC attempted to address some of the uncertainty by listing the likelihood that various types of climate change are already occurring, the likelihood that humans contributed to the changes, and the likelihood that these trends will continue through the twenty-first century. Their results are shown in TABLE 64.1 For example, the panel concluded that a decline in cold days and an increase in warm days very likely occurred in most land areas, that these changes likely had a human contribution, and that it was virtually certain that these trends would continue through the twenty-first century. They also concluded that heat waves, droughts, heavy precipitation, and hurricanes have likely increased since 1960, that these changes probably were influenced by human activities, and that these trends were likely to continue through the twenty-first century.

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The Kyoto Protocol addresses climate change at the international level

Awareness of global change is a relatively recent phenomenon. In the past, most environmental issues could be dealt with at the national, state, or even local level. Global change is different because the scale of impact is so much larger and because the people and ecosystems affected can be extremely distant from the cause. In the case of climate change, many of the adverse effects are expected to be in the developing world, which has received disproportionately fewer benefits from the use of fossil fuels that led to the change in the first place. It would be impossible for one nation to pass legislation allowing it to avoid the impacts of climate change. To address the problem of global warming, the nations of the world must work together.

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Kyoto Protocol An international agreement that sets a goal for global emissions of greenhouse gases from all industrialized countries to be reduced by 5.2 percent below their 1990 levels by 2012.

In 1997, representatives of the world’s nations convened in Kyoto, Japan, to discuss how best to control the emissions contributing to global warming. At this meeting, they drew up the Kyoto Protocol, an international agreement which set a goal for global emissions of greenhouse gases from all industrialized countries to be reduced by 5.2 percent below their 1990 levels by 2012. Due to special circumstances and political pressures, countries agreed to different levels of emission restrictions, including a 7 percent reduction for the United States, an 8 percent reduction for the countries of the European Union, and a 0 percent reduction for Russia. Developing nations, including China and India, did not have emission limits imposed by the protocol. These developing nations argued that different restrictions on developed and developing countries are justified because developing countries are unfairly exposed to the consequences of global warming that in large part come from the developed nations. Indeed, the poorest countries in the world have only contributed to 1 percent of historic carbon emissions but are still affected by global warming. Thus, the approach was to have the countries that have historically emitted the most CO2 pay most of the costs of reducing CO2.

Carbon sequestration An approach to stabilizing greenhouse gases by removing CO2 from the atmosphere.

The main argument for the Kyoto Protocol is grounded in the precautionary principle, which, as we saw in Chapter 17, states that in the face of scientific evidence that contains some uncertainty we should behave cautiously. In the case of climate change, this means that since there is sufficient evidence to suggest human activities are altering the global climate, we should take measures to stabilize greenhouse gas concentrations either by reducing emissions or by removing the gases from the atmosphere. The first option includes trying to increase fuel efficiency or switching from coal and oil to energy sources that emit less or no CO2 such as natural gas, solar energy, wind-powered energy, or nuclear energy. The second option includes carbon sequestration—an approach that involves taking CO2 out of the atmosphere. Methods of carbon sequestration might include storing carbon in agricultural soils or retiring agricultural land and allowing it to become pasture or forest, either of which would return atmospheric carbon to longer-term storage in the form of plant biomass and soil carbon. Researchers are also working on cost-effective ways of capturing CO2 from the air, from coal-burning power plants, and from other emission sources. This captured CO2 can then be compressed and pumped into abandoned oil wells or the deep ocean. Such technologies are still being developed, so their economic feasibility and potential environmental impacts are not yet known.

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In developed countries, reductions in CO2 emissions would require major changes to manufacturing, agriculture, or infrastructure at significant expense and economic impact. In 1997, before the Kyoto Protocol was finalized, the U.S. Senate voted unanimously (95–0) that the United States should not sign any international agreement that lacked restrictions on developing countries or any agreement that would harm the economy of the United States. Despite this vote, the vice president at the time, Al Gore, was instructed by President Bill Clinton (1993–2001) to sign the protocol on behalf of the United States. President Clinton, however, never sent the agreement to the Senate for ratification since it was clear the Senate would not vote in favor. Since it was never ratified, the Kyoto Protocol is not legally binding on the United States.

In 2001, the Kyoto Protocol was modified to convince more developed nations to ratify it. At that time, the United States, under the administration of President George W. Bush (2001–2009), argued that there was too much uncertainty in global warming predictions to justify ratification of the protocol. The administration also argued that the costs of controlling carbon dioxide emissions would unfairly disadvantage businesses in the United States while businesses in China and India—two developing countries that were not significant emitters of greenhouse gases prior to 1990 but are significant emitters today—have no reduction requirements. Ultimately, the United States argued that efforts to limit greenhouse gases should wait until there is more scientific evidence for global warming and the effects it produces before accepting the costs that the protocol would entail. Furthermore, the United States argued that all countries should be subject to emissions limits. Otherwise polluting factories in developed countries could simply relocate to the developing countries, and little good would have been accomplished. Based on similar arguments, Canada, Russia, and Japan have since withdrawn targets for reduced CO2 emissions. Proponents of reducing greenhouse gas emissions argue that profits gained from manufacturing new pollution-control technologies and savings in fuel costs through greater efficiency will offset any costs or decrease in short-term profits.

More recently, the U.S. government has taken stronger steps to regulate CO2 emissions. In 2007, the U.S. Supreme Court ruled that the U.S. Environmental Protection Agency not only had the authority to regulate greenhouse gases as part of the Clean Air Act, but that it was required to do so. As a result, in 2009 the EPA announced it would begin regulating greenhouse gases for the first time. In 2010, the U.S. EPA began to look more closely at possible ways to regulate emissions of carbon dioxide. One proposal embraced by auto manufacturers has been to increase the fuel efficiency of vehicles. In 2012, the Obama Administration announced that the average fuel efficiency of cars and light trucks would increase from the current 12 km per liter (29 miles per gallon) to 16 km per liter (37 miles per gallon) by 2017 and 23 km per liter (55 miles per gallon) by 2025. This increase in efficiency is projected to cause a 50 percent reduction in CO2 and other greenhouse gases from vehicles by 2025. The more fuel-efficient cars are expected to cost an extra $1,000, but the reduced consumption of gasoline is expected to save the average driver $3,000 over the lifetime of the vehicle. This would allow the United States to reduce greenhouse gases, invest in new automotive technology, reduce its consumption of fossil fuels, and save money.

As of 2014, 192 countries have ratified the Kyoto Protocol, including most developed and developing countries, although more than 100 developing countries are exempt from any limits on CO2 emissions including China and India. The United States is the only developed country that has not yet ratified the agreement. Changes in CO2 emissions in various countries have been mixed. For example, the total emissions of greenhouse gases from 1990 to 2012 have decreased by 25 percent for Germany and 34 percent for Russia. In contrast, greenhouse gas emissions have increased by 30 percent for Australia, 30 percent for Canada, and 8 percent for the United States. However, emissions in the United States have been declining since 2007 for a variety of reasons including a slower economy, increased fuel efficiency, and an increase in the use of natural gas rather than coal for power generation. Globally, total greenhouse gases increased by 34 percent between 1990 and 2013.