Urban growth in America was part of a long-term global phenomenon. Between 1820 and 1920, some 60 million people globally moved from rural to urban areas. Most of them migrated after the 1870s, and as noted earlier, millions journeyed from towns and villages in Europe to American cities. Yet the number of Europeans who migrated internally was greater than those who went overseas. As in the United States, Europeans moved from the countryside to urban areas in search of jobs. Many migrated to the city on a seasonal basis, seeking winter employment in cities and then returning to the countryside at harvest time. Whether as permanent or temporary urban residents, these migrants took jobs as bricklayers, factory workers, and cabdrivers.
Before the Civil War, commerce was the engine of growth for American cities. Ports like New York, Boston, New Orleans, and San Francisco became distribution centers for imported goods or items manufactured in small shops in the surrounding countryside. Cities in the interior of the country located on or near major bodies of water, such as Chicago, St. Louis, Cincinnati, and Detroit, served similar functions. As the extension of railroad transportation led to the development of large-scale industry (see chapter 16), these cities and others became industrial centers as well.
Industrialization contributed to rapid urbanization in several ways. It drew those living on farms, who either could not earn a satisfactory living or were bored by the isolation of rural areas, into the city in search of better-paying jobs and excitement. One rural dweller in Massachusetts complained: “The lack of pleasant, public entertainments in this town has much to do with our young people feeling discontented with country life.” In 1891, a year after graduating from Kansas State University, the future newspaper editor William Allen White headed to Kansas City, enticed, as he put it, by the “marvels” of “the gilded metropolis.” In addition, while the mechanization of farming increased efficiency, it also reduced the demand for farm labor. In 1896 one person could plant, tend, and harvest as much wheat as it had taken eighteen farmworkers to do sixty years before.
Industrial technology also made cities more attractive and livable places. Electricity extended nighttime entertainment and powered streetcars to convey people around town. Improved water and sewage systems provided more sanitary conditions, especially given the demands of the rapidly expanding population. Structural steel and electric elevators made it possible to construct taller and taller buildings, which gave cities such as Chicago and New York their distinctive skylines. Scientists and physicians made significant progress in the fight against the spread of contagious diseases, which had become serious problems in crowded cities.
Although immigrants increasingly accounted for the influx into the cities, before 1890 the rise in urban population came mainly from Americans on the move. In addition to young men like William Allen White, young women left the farm to seek their fortune. The female protagonist of Theodore Dreiser’s novel Sister Carrie (1900) abandons small-town Wisconsin for the lure of Chicago. In real life, mechanization created many “Sister Carries” by making farm women less valuable in the fields. The possibility of purchasing mass-produced goods from mail-order houses such as Sears, Roebuck also left young women less essential as homemakers because they no longer had to sew their own clothes and could buy labor-saving appliances from catalogs.
Similar factors drove rural black women and men into cities. Plagued by the same poverty and debt that white sharecroppers and tenants in the South faced, blacks suffered from the added burden of racial oppression and violence in the post-Reconstruction period. From 1870 to 1890, the African American population of Nashville, Tennessee, soared from just over 16,000 to more than 29,000. In Atlanta, Georgia, the number of blacks jumped from slightly above 16,000 to around 28,000. Richmond, Virginia, and Montgomery, Alabama, followed suit, though the increase was not quite as high.
Economic opportunities were more limited for black migrants than for their white counterparts. African American migrants found work as cooks, janitors, and domestic servants. Work in cotton mills remained off-limits to blacks, but many found employment as manual laborers in manufacturing companies—including tobacco factories, which employed women and men; tanneries; and cottonseed oil firms—and as dockworkers. In 1882 the Richmond Chamber of Commerce applauded black workers as “easily taught” and “most valuable hand[s].” Although the overwhelming majority of blacks worked as unskilled laborers for very low wages, others opened small businesses such as funeral parlors, barbershops, and construction companies or went into professions such as medicine, law, banking, and education that catered to residents of segregated black neighborhoods. Despite considerable individual accomplishments, by the turn of the twentieth century most blacks in the urban South had few prospects for upward economic mobility.
In 1890, although 90 percent of African Americans lived in the South, a growing number were moving to Northern cities to seek employment and greater freedom. Boll weevil infestations during the 1890s decimated cotton production and forced sharecroppers and tenants off farms. At the same time, blacks saw significant erosion of their political and civil rights in the last decade of the nineteenth century. Most black citizens in the South were denied the right to vote and experienced rigid, legally sanctioned racial segregation in all aspects of public life (see chapter 16). Between 1890 and 1914 approximately 485,000 African Americans left the South. By 1914 New York, Chicago, and Philadelphia each counted more than 100,000 African Americans among their population, and another twenty-nine northern cities contained black populations of 10,000 or more. An African American woman expressed her enthusiasm about the employment she found in Chicago, where she earned $3 a day working in a railroad yard. “The colored women like this work,” she explained, because “we make more money . . . and we do not have to work as hard as at housework,” which required working sixteen-hour days, six days a week.
Although many blacks found they preferred their new lives to the ones they had led in the South, the North did not turn out to be the promised land of freedom. Black newcomers encountered discrimination in housing and employment. Residential segregation confined African Americans to racial ghettos, such as the South Side of Chicago and New York City’s Harlem. Black workers found it difficult to obtain skilled employment despite their qualifications, and women and men most often toiled as domestics, janitors, and part-time laborers.
Nevertheless, African Americans in northern cities built their own communities that preserved and reshaped their southern culture and offered a degree of insulation against the harshness of racial discrimination. A small black middle class appeared in Washington, D.C., Philadelphia, Chicago, and New York City consisting of teachers, attorneys, and small business people. In 1888 African Americans organized the Capital Savings Bank of Washington, D.C. Ten years later, two black real estate agents in New York City were worth more than $150,000 each, and one agent in Cleveland owned $100,000 in property. The rising black middle class provided leadership in the formation of mutual aid societies, lodges, and women’s clubs. Newspapers such as the Chicago Defender and Pittsburgh Courier furnished local news to their subscribers and reported national and international events affecting people of color. As was the case in the South, the church was at the center of black life in northern cities. More than just religious institutions, churches furnished space for social activities and the dissemination of political information. The Baptist Church attracted the largest following among blacks throughout the country, followed by the African Methodist Episcopal (AME) Church. By the first decade of the twentieth century, more than two dozen churches had sprung up in Chicago alone. Whether housed in newly constructed buildings or in storefronts, black churches provided worshippers freedom from white control. They also allowed members of the northern black middle class to demonstrate what they considered to be respectability and refinement. This meant discouraging enthusiastic displays of “old-time religion,” which celebrated more exuberant forms of worship. As the Reverend W. A. Blackwell of Chicago’s AME Zion Church declared, “Singing, shouting, and talking [were] the most useless ways of proving Christianity.” This conflict over modes of religious expression reflected a larger process that was under way in black communities at the turn of the twentieth century. As black urban communities in the North grew and developed, tensions and divisions emerged within the increasingly diverse black community, as a variety of groups competed to shape and define black culture and identity.