During electron transport, electrons are released from NADH and FADH2 and eventually transferred to O2, forming H2O, according to the following overall reactions:
NADH + H+ + ½ O2 → NAD+ + H2O,
ΔG = −52.6 kcal/mol
FADH2 + ½ O2 → FAD + H2O,
ΔG = −43.4 kcal/mol
Recall that the conversion of 1 glucose molecule to CO2 via the glycolytic pathway and citric acid cycle yields 10 NADH and 2 FADH2 molecules (see Table 12-3). Oxidation of these reduced coenzymes has a total ΔG°′ of −613 kcal/mol [10(−52.6) + 2(−43.4)]. Thus of the total potential free energy present in the chemical bonds of glucose (−686 kcal/mol), about 90 percent is conserved in the reduced coenzymes. Why should there be two different coenzymes, NADH and FADH2? Although many of the reactions involved in glucose and fatty acid oxidation are sufficiently energetic to reduce NAD+, several are not. To capture the energy released by those reactions, they are coupled to reduction of FAD, which requires less energy.
The energy carried in the reduced coenzymes can be released by oxidizing them. The biochemical challenge faced by the mitochondrion is to transfer, as efficiently as possible, the energy released by this oxidation into the energy in the terminal phosphoanhydride bond in ATP.
Pi2− + H+ + ADP3− → ATP4− + H2O,
ΔG = +7.3 kcal/mol
A relatively simple one-