Work Away from Home

Many young people worked within their families until they could start their own households. Boys plowed and wove; girls spun and tended the cows. Many others left home to work elsewhere. Around age fifteen, an apprentice from a rural village would typically move to a city or town to learn a trade, earning little and working hard. If he was lucky and had connections, he might eventually be admitted to a guild and establish his economic independence. Many poor families could not afford apprenticeships for their sons. Without craft skills, these youths drifted from one tough job to another: hired hand for a small farmer, wage laborer on a new road, carrier of water or domestic servant in a nearby town.

Many adolescent girls also left their families to work. The range of opportunities open to them was more limited, however. Apprenticeship was sometimes available with mistresses in traditionally female occupations like seamstress, linen draper, or midwife. With the growth in production of finished goods for the emerging consumer economy during the eighteenth century (see Chapter 17), demand rose for skilled female labor and, with it, a wider range of jobs became available for women. Nevertheless, women still continued to earn much lower wages for their work than men.

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Service in another family’s household was by far the most common job for girls, and even middle-class families often sent their daughters into service. The legions of young servant girls worked hard but had little independence. Constantly under the eye of her mistress, the servant girl had many tasks — cleaning, shopping, cooking, and child care. Often the work was endless, for there were few laws to limit exploitation. Court records are full of servant girls’ complaints of physical mistreatment by their mistresses. There were many like the fifteen-year-old English girl in the early eighteenth century who told the judge that her mistress had not only called her “very opprobrious names, as Bitch, Whore and the like,” but also “beat her without provocation and beyond measure.”2

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Young Serving Girl Increased migration to urban areas in the eighteenth century contributed to a loosening of traditional morals and soaring illegitimacy rates. Young women who worked as servants or shopgirls could not be supervised as closely as those who lived at home. The themes of seduction, fallen virtue, and familial conflict were popular in eighteenth-century art.
(The Beautiful Kitchen Maid, by François Boucher [1703–1770], [oil on canvas]/Musée Cognacq-Jay, Paris, France/Bridgeman Images)

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Male apprentices told similar tales of abuse and they shared the legal status of “servants” with housemaids, but they were far less vulnerable to the sexual exploitation that threatened young girls. In theory, domestic service offered a girl protection and security in a new family. But in practice, she was often the easy prey of a lecherous master or his sons or friends. If the girl became pregnant, she could be fired and thrown out in disgrace. Many families could not or would not accept such a girl back into the home. Forced to make their own way, these girls had no choice but to turn to a harsh life of prostitution (see “Sex on the Margins of Society”) and petty thievery. “What are we?” exclaimed a bitter Parisian prostitute. “Most of us are unfortunate women, without origins, without education, servants and maids for the most part.”3 Adult women who remained in service, at least in large towns and cities, could gain more autonomy and distressed their employers by changing jobs frequently.