A History of World Societies:
Printed Page 723
A History of World Societies Value
Edition: Printed Page 730
The English parliamentary system guaranteed basic civil rights, but only about 8 percent of the population could vote for representatives to Parliament. By the 1780s there was growing interest in some sort of reform, but the French Revolution threw the British aristocracy that still dominated Parliament into a panic. After 1815 the British government put down popular protests over unemployment and the high cost of grain caused by the Napoleonic Wars with repressive legislation and military force.
By the early 1830s the social and economic changes created by industrialization began to be felt in politics. In 1832 continuous pressure from the liberal middle classes and popular unrest convinced the king and the House of Lords that they needed to act. The Reform Bill of 1832 moved British politics in a more democratic direction by giving new industrial areas increased representation in the House of Commons and by increasing the number of voters by about 50 percent. For the first time, comfortable middle-
Thus limited democratic reform was counterbalanced by harsh measures against the poor, both linked to the new social and economic circumstances of the Industrial Revolution. Many working people protested their exclusion from voting and the terms of the New Poor Law. Between 1838 and 1848 they streamed into the Chartist movement (see “The Early Labor Movement in Britain” in Chapter 23), which demanded that all men should be able to vote and stand for office and that all members of Parliament (MPs) be paid (so that men without a private fortune could hold office). In 1847 the ruling conservative party, known as the Tories, sought to appease working people with the Ten Hours Act, which limited the workday for women and young people in factories to ten hours. Tory aristocrats continued to champion legislation regulating factory conditions in order to compete with the middle class for working-
This competition meant that the parliamentary state functioned well in eliciting support from its people and thereby managed unrest without the outbreak of revolution. Conciliating the middle and working classes did not mean relinquishing the government’s authority, however. To ensure its control, the government maintained a heavy police presence throughout Great Britain, especially in Ireland. Another factor favoring Great Britain’s largely peaceful evolution in the nineteenth century was the fact that living standards had begun to rise significantly by the 1840s, as the benefits of industrialization finally began to be felt. Thus England avoided the violence and turmoil of the revolutions of 1848 that shook continental Europe.
The people of Ireland did not benefit from these circumstances. Long ruled as a conquered people, the population was mostly composed of Irish Catholic peasants who rented their land from a tiny minority of Protestant landowners, many of whom resided in England. Ruthlessly exploited and growing rapidly in numbers, the rural population around 1800 lived under abominable conditions. The novelist Sir Walter Scott wrote:
The poverty of the Irish peasantry is on the extreme verge of human misery; their cottages would scarce serve for pig styes even in Scotland; and their rags seem the very refuse of a sheep, and are spread over their bodies with such an ingenious variety of wretchedness that you would think nothing but some sort of perverted taste could have assembled so many shreds together.5
A compassionate French traveler agreed, writing that Ireland was “pure misery, naked and hungry. . . . I saw the American Indian in his forests and the black slave in his chains, and I believed that I was seeing the most extreme form of human misery; but that was before I knew the lot of poor Ireland.”6
In spite of terrible conditions, Ireland’s population doubled from 4 million to 8 million between 1780 and 1840, fueled in large part by the calories and nutritive qualities of the potato. However, the potato crop failed in 1845, 1846, 1848, and 1851 in Ireland and throughout much of Europe. Blight attacked the young plants, and the tubers rotted. Many suffered in Europe, but in Ireland, where dependency on the potato was much more widespread, the result was starvation and death. The British government, committed to laissez-