Carbohydrates
Introduction
Carbohydrates are a key energy source for the body, but some carbohydrate-containing foods are more healthful than others. With this exercise, you will evaluate dietary carbohydrate, fiber, and sugar intake and compare them with the current dietary recommendations.
In this activity, you will explore your carbohydrate intake and compare your values with the current dietary recommendations.
This activity can be completed using the Analyze My Diet tool linked from your LaunchPad course or any dietary analysis software that provides the daily average amount of vitamins consumed.
To complete the activity using Analyze My Diet:
For more instructions and help using the Analyze My Diet Tool, please visit the help page.
Macronutrient | Average Eaten (% Calories) | Average Eaten (g) |
---|---|---|
Carbohydrate | P3 | G3 |
Carbohydrates | Average Eaten (g) |
---|---|
Fiber | A1 |
Total Sugars | A2 |
Added Sugars | A3 |
Food Group | Average Eaten (ounces) |
---|---|
Grains | A4 |
Whole Grains | A5 |
Refined Grains | A6 |
Fill in your grid here
Macronutrient | Average Eaten [br](% Calories) | Average Eaten (g) |
---|---|---|
Carbohydrate | P3 | G3 |
Carbohydrates | Average Eaten (g) |
---|---|
Fiber | A1 |
Total Sugars | A2 |
Added Sugars | A3 |
Food Group | Average Eaten (ounces) |
---|---|
Grains | A4 |
Whole Grains | A5 |
Refined Grains | A6 |
Activity results are being submitted...