One dollar’s worth of Shurfine flour, 2008

One dollar’s worth of double cheeseburger from McDonalds, 2008

One dollar’s worth of organic grapefruit from a natural food store, 2008

One dollar’s worth of conventional grapefruit from Supersave, 2008

One dollar’s worth of tomatillos from Mexico, 2008

One dollar’s worth of candy necklaces from China, 2008

One dollar’s worth of panko breadcrumbs from Japan, 2008

One dollar’s worth of Shurfine white bread, 2008

One dollar’s worth of potted meat food product, 2008

One dollar’s worth of organic basmati rice from Whole Foods, 2008

One dollar’s worth of tea biscuits from Spain, 2008

One dollar’s worth of shrimp-flavored ramen noodles, 2008

One dollar’s worth of beef shank from Supersave, 2008

One dollar’s worth of pork floss, 2008

One dollar’s worth of saffron, 2008

One dollar’s worth of side salad with ranch dressing from Burger King, 2008

One dollar’s worth of escargot from Indonesia, 2008

One dollar’s worth of early-season organic blueberries from California, 2008

One dollar’s worth of dried smelt, 2008