Although cancer is a genetic disease, most cancers are not inherited, and many are influenced by environmental factors. The role of environmental factors in cancer is suggested by differences in the incidence of specific cancers throughout the world (Table 16.2). The results of studies show that migrant populations typically take on the cancer incidence of their host country. For example, the overall rates of cancer are considerably lower in Japan than in Hawaii. However, within a single generation after migration to Hawaii, Japanese people develop cancer at rates similar to those of native Hawaiians. The increased cancer among the migrants is due to the fact that they are exposed to the same environmental factors as the natives are.
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Type of cancer | Location | Incidence rate* |
---|---|---|
Lip |
Canada (Newfoundland)
Brazil (Fortaleza) |
15.1
1.2 |
Nasopharynx |
Hong Kong
United States (Utah) |
30.0
0.5 |
Colon |
United States (Iowa)
India (Mumbai) |
30.1
3.4 |
Lung |
United States (New Orleans, African Americans)
Costa Rica |
110.0
17.8 |
Prostate |
United States (Utah)
China (Shanghai) |
70.2
1.8 |
Bladder |
United States (Connecticut, Whites)
Philippines (Rizal) |
25.2
2.8 |
All cancer |
Switzerland (Basel)
Kuwait |
383.3
76.3 |
Source: C. Muir et al., Cancer Incidence in Five Continents, vol. 5 (Lyon: International Agency for Research on Cancer, 1987), Table 12- *The incidence rate is the age- |
A number of environmental factors contribute to cancer, but those that have the greatest effects include tobacco use, diet, obesity, alcohol, and UV radiation (Table 16.3). Other environmental factors that induce cancer are certain types of chemicals, such as benzene (used as an industrial solvent), benzo[a]pyrene (found in cigarette smoke), and polychlorinated biphenyls (PCBs; used in industrial transformers and capacitors). Most environmental factors associated with cancer cause somatic mutations that stimulate cell division or affect the process of cancer.
Factor | Percentage of cancer cases | |
---|---|---|
Tobacco | 19.4 | |
Diet | 9.2 | |
Overweight and obesity | 5.5 | |
Alcohol | 4.0 | |
Occupation | 3.7 | |
Radiation (UV) | 3.5 | |
Infections | 3.1 | |
Radiation (ionizing) | 1.8 | |
All environmental factors | 42.7 | |
Source: Data from D. M. Parkin, L. Boyd, and L. C. Walker, Fraction of cancer attributable to lifestyle and environmental factors in the UK in 2010, British Journal of Cancer 105:S77–S81, 2011. |
Environmental factors may interact with genetic predispositions to cancer. Lung cancer, for example, is clearly associated with smoking, an environmental factor. Genome-