Read “Tipping Is an Abomination” and check your comprehension by answering the following questions. Then “submit” your work.
1. What does Palmer mean when he says that tipping is an abomination?
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2. According to Palmer, what are two primary negative consequences of tipping?
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3. According to Palmer, why do restaurant owners like the custom of tipping?
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4. What is a “tip credit”?
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5. What does Palmer propose as one solution to the problem of tipping?
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