Prohibition

After decades of efforts to combat the use of alcohol, in 1920 the Eighteenth Amendment, banning its manufacture and sale, went into effect. Supporters claimed that prohibition would promote family stability, improve morals, and prevent crime. They took aim at the ethnic culture of saloons associated with urban immigrants.

Enforcing this attempt to promote traditional values proved to be the problem. In rural areas “moonshiners” took grain and processed it into liquor. In big cities, clubs known as speakeasies offered illegal alcohol and the entertainment to keep their customers satisfied. Treasury Department agents roamed the country destroying stills and raiding speakeasies, but liquor continued to flow. Nevertheless, prohibition did reduce alcohol consumption, but crime flourished. Gangsters paid off police, bribed judges, and turned cities into battlegrounds between rival criminal gangs, reinforcing the notion among small-town and rural dwellers that urban life eroded American values. By the end of the decade, most Americans welcomed an end to prohibition.