Arbuscular mycorrhizal fungi (Glomeromycota) are terrestrial fungi that associate with plant roots in a symbiotic, mutualistic relationship (see Figure 29.10B). Fewer than 200 species have been described, but 80 to 90 percent of all plants have associations with them. Molecular systematic studies have suggested that arbuscular mycorrhizal fungi are the sister group to the Dikarya (sac fungi and club fungi).
The hyphae of arbuscular mycorrhizal fungi are coenocytic. These fungi use glucose from their plant partners as their primary energy source, converting it into other, fungus-