The Social Order and Peasant Life

Peasants occupied the lower tiers of a society organized in hierarchical levels. At the top, the monarch was celebrated as a semidivine being, chosen by God to embody the state. In Catholic countries, the clergy occupied the second level. Next came nobles, whose privileged status derived from their ancient bloodlines and military service. Prosperous mercantile families had bought their way into the nobility through service to the rising monarchies of the fifteenth and sixteenth centuries and constituted a second tier of nobles. Those lower on the social scale, the peasants and artisans who constituted the vast majority of the population, were expected to defer to their betters with humble obedience. This was the so-called Great Chain of Being that linked God to his creation in a series of ranked social groups.

In addition to being rigidly hierarchical, European societies were patriarchal in nature, with men assuming authority over women as a God-given prerogative. The family thus represented a microcosm of this social order. The father ruled his family like a king ruled his domains. Fathers did not possess the power of life and death, but they were entitled to use physical violence, imprisonment, and other forceful measures to impose their authority. These powers were balanced by expectations that a good father would provide and care for his dependents.

In the seventeenth century, most Europeans lived in the countryside. The hub of the rural world was the small peasant village centered on a church and a manor. In western Europe, a small number of peasants in each village owned enough land to feed themselves and had the livestock and plows necessary to work their land. These independent farmers were leaders of the peasant village. They employed the landless poor, rented out livestock and tools, and served as agents for the noble lord. Below them were small landowners and tenant farmers who did not have enough land to be self-sufficient. At the bottom were villagers who worked as dependent laborers and servants. In eastern Europe, the vast majority of peasants toiled as serfs for noble landowners and did not own land in their own right (see "The Return of Serfdom in the East").