Christian Monasticism

Christianity began and spread as a city religion. With time, however, some especially pious Christians started to feel that a life of asceticism (extreme material sacrifice, including fasting and the renunciation of sex) was a better way to show their devotion to Christ’s teachings, just as followers of Mahavira or the Buddha had centuries earlier in South Asia (see Chapter 3).

Ascetics often separate themselves from their families and normal social life, and this is what Christian ascetics did. Individuals and small groups withdrew from cities and moved to the Egyptian desert, where they sought God through prayer in caves and shelters in the desert or mountains. These individuals were called hermits or monks. Gradually, large groups of monks emerged in the deserts of Upper Egypt, creating a style of life known as monasticism. Many devout women were also attracted to this eremitical type of monasticism, becoming nuns. Although monks and nuns led isolated lives, ordinary people soon recognized them as holy people and sought them as spiritual guides.

Church leaders did not really approve of eremitical life. Hermits sometimes claimed to have mystical experiences — direct communications with God. If hermits could communicate directly with the Lord, what need had they for priests, bishops, and the institutional church? The church hierarchy instead encouraged those who wanted to live ascetic lives of devotion to do so in communities. Consequently, in the fourth, fifth, and sixth centuries many different kinds of communal monasticism developed in Gaul, Italy, Spain, Anglo-Saxon England, and Ireland.

In 529 Benedict of Nursia (ca. 480–547) wrote a brief set of regulations for the monks who had gathered around him at Monte Cassino, between Rome and Naples. Benedict’s guide for monastic life, known as The Rule of Saint Benedict, slowly replaced all others, and it has influenced all forms of organized religious life in the Roman Church. The guide outlined a monastic life of regularity, discipline, and moderation in an atmosphere of silence. Under Benedict’s regulations, monks spent part of each day in formal prayer, chanting psalms and other prayers from the Bible. The rest of the day was passed in manual labor, study, and private prayer. The monastic life as conceived by Saint Benedict provided opportunities for men of different abilities and talents — from mechanics to gardeners to literary scholars. The Benedictine form of religious life also appealed to women, because it allowed them to show their devotion and engage in study. Benedict’s twin sister, Scholastica (480–543), adapted the Rule for use by her community of nuns.

Benedictine monasticism also succeeded partly because it was so materially successful. In the seventh and eighth centuries Benedictine monasteries pushed back forests and wastelands, drained swamps, and experimented with crop rotation, making a significant contribution to the agricultural development of Europe. Monasteries also conducted schools for local young people. Some learned about prescriptions and herbal remedies and went on to provide medical treatment for their localities. Others copied manuscripts and wrote books. Local and royal governments drew on the services of the literate men and able administrators the monasteries produced.

Monasticism in the Orthodox world differed in fundamental ways from the monasticism that evolved in western Europe. First, while The Rule of Saint Benedict gradually became the universal guide for all western European monasteries, each monastic house in the Byzantine world developed its own set of rules for organization and behavior. Second, education never became a central feature of the Orthodox houses. Since bishops and patriarchs of the Orthodox Church were recruited only from the monasteries, however, these institutions did exercise cultural influence.

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