Upcountry Yeomen.

Printed Page 350 Chapter Chronology

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UPCOUNTRY OF THE SOUTH

Upcountry Yeomen. By contrast, the hills and mountains of the South resisted the spread of slavery and plantations. In the western parts of Virginia, North Carolina, and South Carolina; in northern Georgia and Alabama; and in eastern Tennessee and Kentucky, the higher elevation, colder climate, rugged terrain, and poor transportation made it difficult for commercial agriculture to make headway. As a result, yeomen dominated, and planters and slaves were scarce.

All members of the upcountry farm family worked, their tasks depending on their sex and age. Husbands labored in the fields, and with their sons they cleared, plowed, planted, and cultivated primarily food crops — corn, wheat, beans, sweet potatoes, and perhaps some fruit. Women and their daughters labored in and about the cabin. One upcountry farmer remembered that his mother "worked in the house cooking, spinning, weaving [and doing] patchwork." Women also tended the vegetable garden, kept a cow and some chickens, preserved food, cleaned their homes, fed their families, and cared for their children. Male and female tasks were equally crucial to the farm's success, but as in other white southern households, the male patriarch ruled the domestic sphere.

upcountry

The hills and mountains of the South whose higher elevation, colder climate, rugged terrain, and poor transportation made the region less hospitable than the flatlands to slavery and large plantations.

The typical upcountry yeoman also grew a little cotton or tobacco, but food production was more important than cash crops. Not much currency changed hands in the upcountry. Barter was common. A yeoman might trade his small cotton or tobacco crop to a country store owner for a little salt, bullets, needles, and nails, or swap extra sweet potatoes for a plow from a blacksmith or for leather from a tanner. Networks of exchange and mutual assistance tied individual homesteads to the larger community. Farm families joined together in logrolling, house and barn raising, and cornhusking.

Even the hills had some plantations and slaves, but the few upcountry folks who owned slaves usually had only two or three. As a result, slaveholders had much less social and economic power, and yeomen had more. But the upcountry did not oppose slavery. As long as plain folk there were free to lead their own lives, they defended slavery and white supremacy just as staunchly as other white Southerners.