KEY TERMS

monosaccharide

ketose

aldose

enantiomer

diastereoisomer

epimer

anomer

reducing sugar

glycosidic bond

oligosaccharide

glycosyltransferase

disaccharide

polysaccharide

glycogen

starch

cellulose

glycoprotein

proteoglycan

glycosaminoglycan

mucin (mucoprotein)

lectin

lysosome

selectin