From 1300 to 1800, Islamic civilization thrived under three dynastic houses: the Ottomans, the Safavids, and the Mughals. All three empires had a period of expansion when territory was enlarged, followed by a high point politically and culturally, and later a period of contraction, when territories broke away. At the cultural level, the borders of these three states were porous, and people, ideas, art motifs, languages, and trade flowed back and forth.

In East Asia the fifteenth through eighteenth century also saw the creation of strong, prosperous, and expanding states, though in the case of China (under the Qing Dynasty) and Japan (under the Tokugawa Shogunate) the eighteenth century was a cultural high point, not a period of decline. The Qing emperors were Manchus, from the region northeast of China proper. As in the Islamic lands, during these centuries the presence of European powers became an issue in East Asia, though the details were quite different. Although one of the commodities that the British most wanted was the tea produced in China, Britain did not extend political control in China the way it did in India. Japan managed to refuse entry to most European traders after finding their presence and their support for missionary activity disturbing. The next chapter takes up these developments in East Asia.